THANK YOU ALL

ZOO’26 is over and it’s time for some closing words. This was the 10th ZOO Party and without any hesitation we can proudly call it the biggest and best of them all – a success in all indicators.

May we express our sincere gratitude to everyone who contributed to the party or supported us in any way possible. Special thank you to all visitors, sponsors, helpers and especially our staff who made it all possible – before, during and after the party.

Countless hours was put in organizing things starting over a year ago. Details matter and we’re even trying to think of the unpredictable. When it comes to arranging a party, we are wiser and more experienced again, goal being the ultimate customer experience.

Thank you for the valuable feedback we have once again received, during and after the party. Your feedback is the driving force for future parties to come. Send your feedback and greetings to zoopartyc64 at gmail dot com.

And stay in our channels, chat with your Zookeeprers and party pals: Discord #zoolive https://discord.gg/2eHqAtGzX3, Telegram #zooparty64, IRCNet #zooparty64 and Matrix #zooparty64. All bridged together – everyone in one big happy party family!

All party events and compos will be released in our Youtube channel in near future, official results are here and all releases can be downloaded from Scene.org. Check also Demozoo, Pouet and CSDB for lovely comments.

Hey and if you have photos from the party in your camera or film roll, please upload them to https://pictures.zooparty.org/ – thank you. All photos will be moderated, so no funny jokes. You can view photos from our temporary ZOO photos gallery slider.

ZOOKEEPERS OF 2026

Some statistics for ZOO 2026

• 280 visitors on site, including 30 organizing staff • 843 litres of beverages consumed, of which 97L non-alcoholic • 15071 votes were cast for 149 entries, of which 23% remote • 223 users in Zooparty chat networks who wrote 4286 messages during the wknd • 26 hours of live stream with 1541 (lol) total unique viewers • Wide Load and Halcyon BBQ prepared 45kg sausages, 23kg salads & greens, 10kg meat & veg proteins, 60 bacon jalapenos, 80 cheese mushrooms, 150 bao buns and 100 pineapple desserts •

Thank you all, it’s you who made the party, we just provided the engine!